Best Steaks In Queens
Jackson Avenue Steakhouse
 
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STEAKS AND CHOPS

FILET MIGNON WITH PORTABELLA MUSHROOM IN MADEIRA WINE SAUCE
12 ounces of choice, hand trimmed tenderloin of beef topped
with a Portabella Mushroom cap and served in a Madeira Wine reduction. 40

PORTERHOUSE FOR ONE
28 ounces of house aged, choice beef Porterhouse cut to
our specifications and cooked to your liking. 42

JACKSON RIB EYE STEAK
14 / 24 ounces of hand cut, choice Rib Eye of Beef. Aged on the premises
and grilled to perfection. 24 / 39


JACKSON PRIME AGED PORTERHOUSE FOR TWO
"The King of All Steaks" Includes Both a Thick N.Y. Strip and a Tender Filet Mignon
on Either Side of a T-Bone, Served with Choice of Any Two Sides 78
 

BONELESS NEW YORK SIRLOIN
16 ounces of choice New York Cut Sirloin, the Most Popular Cut of Beef Taken
from the Heart of The Strip Loin. 34

GRILLED SKIRT STEAK
Marinated in it's Own Natural Juices. a Long & Flat Cut of Beef
Which Should be Sliced Across the Grain 24

FILET MIGNON WITH BÉARNAISE SAUCE
12 ounces of hand trimmed Beef taken from the center of choice Tenderloin 38

CHOPPED SIRLOIN WITH SAUTÉED ONIONS
Hand Formed Ground Sirloin Topped with Spanish Onions 19

APPLE JACK PORK CHOPS
Our double cut Pork Chops broiled to perfection with Apple Jack Cider reduction 24

NEW ZEALAND RACK OF LAMB
Broiled to perfection and drizzled with a Rosemary Demi-Glaze 38

SURF AND TURF
8oz. Filet Mignon Paired with 8 oz. Rock Lobster Tail MKT.

TWIN LOBSTER TAILS
Two 8 oz. Rock Lobster Tails MKT.

All Entrées are served with choice of Garlic Mashed, Baked Potato, Hash Browns,
French Fries, Rice, Mixed Vegetables or Side Salad. No Substitutions


FAMILY STYLE ACCOMPANIMENTS
 Your Choice 4.95 each.

  • Creamed Spinach
  • Baked Potato
  • Sautéed Mushrooms
  • Steamed Broccoli
  • Mixed Vegetables
  • Hash Browns
  • French Fries
  • Sautéed Onions
  • Garlic Bread
  • Rice Pilaf 
  • Garlic Mashed Potatoes
  • Sweet Potato French Fries
  • Jackson Fried Onions  
  • Broccoli Sautéed in G/Oil
  • Beer Battered Onion Rings